Catering Director
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Full Time/Permanent
Catering
£50,000 to £74,999
up to £65,000 + bens
London West
Berkshire based
12589
21-01-2020 09:16 AM
29.2.20
- Budget management for day to day catering and food development
- Leadership and talent development of on site teams
- Day to day running of restaurant, deli and grab and go offerings across the sites
- Working to develop best in class offering for clients
- Management of executive dining offering when required
- Regularly reviewing menu’s with leadership team
- Keep abreast of industry developments
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